What could be tastier than the tenderest squash casserole? Perhaps only the same casserole with cream and fragrant herbs. I advise you to serve it with chicken or fish. You can add some boiled rice.
Ingredients
Step-by-step cooking recipe
Grate the zucchini and squeeze.
Add chopped herbs, garlic, cream, eggs, spices and starch.
Mix the mass, put it in a mold and cook in the oven for 40 minutes at 180 degrees.
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