Second courses 06.04.2022

Chicken cutlets with basil

45 min.
4 servings
Chicken cutlets with basil
Igor, stock.adobe.com
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If you also like to add a variety of greens to chicken cutlets, try this option with basil. I definitely use fresh aromatic herbs instead of dried spices, because at the same time they make the minced meat more tender and juicier.

Ingredients

Step-by-step cooking recipe

Pass the fillet through a meat grinder or chop it in a blender.

Chop the onion and basil in a blender, and mix everything together.

Add egg and spices, mix again and add flour.

Form the cutlets and bake in the oven at 180 degrees for about 25-30 minutes.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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