Tangerine compote for winter

45 min.
3 servings
Compote of tangerines for winter
Mykola, stock.adobe.com
0

Have you ever tried tangerine compote? At first it seems why do it, because tangerines are already available in winter. But the answer is very simple – because it's delicious and original. Adults and children will like it, and how surprised the guests will be!

Ingredients

Step-by-step cooking recipe

Peel the tangerines and put them in sterile jars.

Boil water with sugar and cinnamon, boil for a couple of minutes and pour over the tangerines.

Sterilize the jars for another 20 minutes in boiling water and roll them up for the winter.

Irina Kovaleva
Recipe added:
Irina Kovaleva
Did you like the recipe?
0 comments