Sweet and fragrant jam is obtained not only from fruits and berries. And also from zucchini. Moreover, they are good both by themselves and with different additives. For example, lemon and oranges. I tell you how to cook an unusual dessert.
Step-by-step cooking recipe
Cut the zucchini into cubes.
Remove the zest from the citrus fruits, and release the slices from the films and cut them too. Mix it with zucchini.
Cover everything with sugar, bring to a boil and boil for 5 minutes.
Let the jam cool completely, bring it to a boil again and cook for another 5 minutes.
Roll the squash jam into sterile jars.
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