Preparations for winter 14.12.2022

Cherries in their own juice for the winter

1 h. 0 min.
1 servings
Cherries in their own juice for the winter
Tatiana Kochkina, stock.adobe.com
0

I really like to cook cherries in my own juice for the winter. Such berries are perfectly combined with cottage cheese, cookies, puddings, and are also ideal as an independent dessert.

Ingredients

  • Cherries - 500 g
  • Sugar - 200 g
  • Citric acid - 1 bag

Step-by-step cooking recipe

Rinse the cherries well in cold water. Drain the water, remove the tails and bones.

Cover the cherries with sugar and citric acid, mix well, cover with a napkin and leave for a couple of hours.

Sterilize the jar. When the cherries give juice, pour them into a jar and roll them up. Store in the refrigerator.

Julia Qion
Recipe added:
Julia Qion
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