In fact, jam can be prepared not only from fresh, but from any berry. For example, from frozen lingonberries. No need to waste time to prepare and defrost it separately. And what you really need – read in the recipe.
Ingredients
- Lingonberries (frozen) – 1.5 kg
- Sugar - 1 kg
- Water - 250 ml
Step-by-step cooking recipe
Fill the frozen berries with water and heat on the stove until they melt.
Add sugar and bring the jam to a boil.
Boil it for 5-7 minutes and roll it into sterile jars.
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