The best way to beat ginger in any preparations is to combine it with citrus fruits. For example, here is a recipe for jam with oranges that will not leave indifferent even among those who do not like spicy roots too much. Also useful!
Ingredients
- Ginger - 200 g
- Orange - 600 g
- Honey - 3-5 tbsp.l .
- Ground cinnamon - 1 tsp.
- Lemon juice - 1 art.l.
Step-by-step cooking recipe
Chop the ginger in a blender, and pass the oranges through a meat grinder. You can directly with the peel.
Add the remaining ingredients and boil the mass for about half an hour, stirring, over low heat.
Put the jam in jars and sterilize for another 15 minutes.
Roll up the billet for the winter.
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