I love this delicacy for its absolute benefit! Blackberry jelly according to this recipe will be prepared without cooking. The whole cooking process will take no more than 15 minutes, while the preparation turns out delicious, fragrant and very useful. Natural Vitamins in a jar!
Ingredients
- Blackberries - 1 kg
- Sugar - 1,5 kg
Step-by-step cooking recipe
Wash the blackberries, pour boiling water and leave to warm up for 2-3 minutes. Then discard the berries in a colander.
Put the blackberries in a saucepan and, gradually adding sugar, whisk with a blender for 5 minutes. The sugar should completely dissolve.
Rub the berry jelly through a sieve to get rid of the pits.
Pour the blackberry jelly into pre-sterilized jars and seal tightly. Keep the treat in the refrigerator.
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