Pea soups are good because they can be cooked even with any sausage or sausages. I'm telling you how to do it. And I suggest using a slow cooker for a change. When serving, decorate the dish with sour cream and herbs.
Ingredients
Step-by-step cooking recipe
Randomly chop carrots, onions, potatoes and sausage, put them in a bowl.
Wash the chopped peas and send them there as well.
Pour about 1.5 liters of water, add spices and cook for 50 minutes in the soup mode.
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