Thanks to the addition of barberry, homemade compote of apples for the winter acquires the original flavor of lollipops loved since childhood. Further in the recipe, I will share the proven proportions so that the drink turns out to be really tasty and healthy.
Step-by-step cooking recipe
Put the sliced berries and barberry in sterile jars.
Evenly cover with sugar.
Pour boiling water over the blanks and immediately roll up the lids.
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