Mango jam

1 h. 0 min.
2 servings
Mango jam
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Sometimes you want some unusual exotic. And mango jam will easily become such an exotic. It will be very difficult to find a curiosity in the store, but it will not be difficult to cook it yourself. I share a proven recipe.

Ingredients

Step-by-step cooking recipe

Peel the mango, cut into cubes and mix with sugar.

Bring the billet to a boil and boil for 7-10 minutes.

Add lime or lemon juice.

Stir and let the jam cool completely.

Then boil it for another 10-15 minutes and roll it into sterile jars.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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