There is nowhere to place a pickle barrel in the apartment, so it is much more convenient to cook pickled apples in jars. To do this, you will need small fruits and a container with a wide neck. In extreme cases, apples can be cut in half.
Ingredients
Step-by-step cooking recipe
Put spices and apples in sterilized jars.
Pour in boiling water and leave for 30 minutes under the lids.
Drain the water into a saucepan, add sugar, salt and boil for a couple of minutes.
Pour vinegar and boiling marinade into jars. Roll it up, turn it upside down and wrap it with a thick towel.
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