Rich and fragrant juice from apples and plums is good for everything, except that it is not stored for a long time. But in fact, it can be rolled up in jars for the whole winter, only you need to prepare it properly. Further in the recipe I will tell you in detail exactly how.
Step-by-step cooking recipe
Disassemble the plums into halves, cut the apples into slices and pass through a juicer.
Add sugar as desired and bring the juice to a boil.
Boil it for 3 minutes and roll it into a sterile jar.
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