Preparations for winter
13.05.2023
Tomatoes in their own juice with apple cider vinegar for winter
1 h. 0 min.
4 servings
This natural and healthy dish will be the perfect addition to your winter menu. Tomatoes in their own juice are used in hundreds and thousands of recipes, so a couple of jars will never hurt at hand. And to make them better stored, add apple cider vinegar.
Ingredients
- Tomatoes - 4 kg
- Salt - 60 g
- Sugar - 50 g
- Apple cider vinegar - 50 ml
- Garlic - 4 clove
- Carnation - 3 buds
- Bay leaf - 1 piece
Step-by-step cooking recipe
Squeeze the juice from 2.5 kg of tomatoes in any way.
Bring it to a boil, add sugar, salt and spices, and boil for 10 minutes.
Arrange whole tomatoes and garlic in sterilized jars.
Pour vinegar into boiling tomato juice.
Pour the tomatoes and sterilize the jars for another 15 minutes.
Roll them up for the winter.
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