Jam-five minutes of raspberries and black currants

1 h. 0 min.
4 servings
Jam
Nadia, stock.adobe.com
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Who doesn't know about the benefits of raspberries? And about the benefits of black currant? Both of these berries are a real salvation in winter, in the season of colds and vitamin deficiency. Therefore, I suggest immediately combining them in one jam, and telling you how to do it correctly.

Ingredients

Step-by-step cooking recipe

Sort out the raspberries and currants, cover with sugar and leave for a couple of hours.

Bring the jam to a boil and boil for 5 minutes.

Let it cool completely and boil for another 5 minutes. And again.

Roll the hot jam into sterile jars.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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