In 1924, the world-famous brand "Globus" appeared. Delicious lecho was sold not only in Hungary, but also in many other European countries. Let's touch the history today and prepare that very Globe salad with eggplant. Try it, it's delicious!
Ingredients
- Eggplant - 1 kg
- Bell pepper - 1 kg
- Tomatoes - 1 kg
- Carrots - 500 g
- Onion - 500 g
- Vegetable oil - 120 ml
- Vinegar - 150 ml
- Ground black pepper - 0,5 tsp.
- Ground coriander - 0,5 tsp.
- Paprika - 0,5 tsp.
- Sugar - 120 g
- Salt - 90 g
Step-by-step cooking recipe
Chop the eggplant, peeled onion and bell pepper.
Pass tomatoes through a meat grinder or chop them in a blender.
Fry onions and carrots in oil for 5 minutes.
Add the bell pepper and continue to simmer for 10 minutes.
Add eggplant, tomato paste, spices, sugar and salt. Boil on low heat for 20 minutes.
Pour in the vinegar, stir and immediately remove from the heat.
Fill clean dry jars with hot salad, roll up and turn upside down.
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