Preparations for winter
19.04.2023
Eggplant as a barbecue for the winter without sterilization
40 min.
6 servings
Blue ones have an amazing property of absorbing flavors and flavors of additives. Cook eggplants according to this recipe, and they will really turn out like a barbecue. Depending on the size of the sliced pieces, the cooking time of vegetables may vary.
Ingredients
Step-by-step cooking recipe
Cut the eggplant into small pieces and pour salted water for 20 minutes.
Chop the herbs, peeled garlic and onion.
Boil water, add salt, spices, eggplant, garlic, onion and herbs.
Boil for 5-7 minutes, catch it with a slotted spoon and put it in jars.
Add a little oil and vinegar to each jar.
Roll up, turn upside down and wrap up for a day with a warm blanket.
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