Preparations for winter 02.03.2022

Spicy carrot salad for winter

40 min.

4 servings

Best of all, such a spicy salad is obtained from young tender carrots. It is sweet, crispy and even more saturated with spicy marinade. The taste of the billet resembles something in between Korean and sauerkraut carrots.

Ingredients

Carrots - 1,5 kg
Garlic - 4 cloves
Ground red pepper - 1 tsp.
Ginger (grated) – 1 tsp.
Coriander - 1 tsp.
Turmeric - 1 tsp.
Nutmeg - 1 tsp.
Salt - 1 tbsp.l.
Sugar - 1 art.l.
Vinegar - 50 ml
Olive oil - 2 art.l.

Step-by-step cooking recipe

Grate the carrots on a Korean grater or cut into thin cubes.

Spicy carrot salad for winter: photo of recipe preparation, step 1

Heat the oil slightly and mix it with all the spices, salt and sugar.

Spicy carrot salad for winter: photo of recipe preparation, step 2

Add crushed garlic and grated ginger, and mix the mass with carrots.

Spicy carrot salad for winter: photo of recipe preparation, step 3

Pour in the vinegar and mix again. Arrange the carrot salad in jars and pour boiling water to the top.

Spicy carrot salad for winter: photo of recipe preparation, step 4

Sterilize the jars in a pot of boiling water for 10 minutes and roll up.

Spicy carrot salad for winter: photo of recipe preparation, step 5

Photo: Yulia Zubkova

Recipe added:

Irina Kovaleva

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