![Brownie Chocolate Cake Brownie Chocolate Cake](https://cdn.cooklikemom.net/images/9986/bdb2b095437a8f663c84a1c6dbcb6b9e.jpg)
Today we will prepare a traditional American Brownie cake. It is important not to overdo the dessert in the oven, because it must remain slightly raw inside. The finished cake can be sprinkled with powdered sugar or grated nuts.
Ingredients
- Chicken eggs - 3 pieces
- Sugar - 120 g
- Baking powder dough - 0,5 tsp.
- Salt - on the tip of the knife
- Flour - 110 g
- Butter - 120 g
- Bitter chocolate - 120 g
Step-by-step cooking recipe
Mix softened butter with sugar and melted chocolate.
![Brownie Chocolate Cake : photo of recipe preparation, step 1 Brownie Chocolate Cake : photo of recipe preparation, step 1](https://cdn.cooklikemom.net/images/9986/e93c431481c88637cf3df94c4f2078cd.jpg)
Add lightly beaten eggs, salt and flour mixed with baking powder.
![Brownie Chocolate Cake : photo of recipe preparation, step 2 Brownie Chocolate Cake : photo of recipe preparation, step 2](https://cdn.cooklikemom.net/images/9986/0c2186adb00d61eb12f9264727e9f893.jpg)
Put the dough in a silicone mold and smooth it out.
![Brownie Chocolate Cake : photo of recipe preparation, step 3 Brownie Chocolate Cake : photo of recipe preparation, step 3](https://cdn.cooklikemom.net/images/9986/0ab374d7ce3c954ee48f3c421c3ecb44.jpg)
Bake for 15-18 minutes in an oven preheated to 180 degrees.
![Brownie Chocolate Cake : photo of recipe preparation, step 4 Brownie Chocolate Cake : photo of recipe preparation, step 4](https://cdn.cooklikemom.net/images/9986/c4a94ea9bea6904555ee3b9d65845bf8.jpg)
Did you like the recipe?
0 comments