![Vanilla cheesecake in a slow cooker Vanilla cheesecake in a slow cooker](https://cdn.cooklikemom.net/images/10026/8b32103b218443c29ab61d91315528ff.jpg)
Cheesecake is not necessarily a complicated dessert that you need to spend several hours on. It is quite possible to cook it just for every day, if you simplify and adapt the task a little. Catch a proven everyday recipe for a slow cooker!
Ingredients
- Philadelphia Cheese - 600 g
- Powdered sugar - 150 g
- Chicken eggs - 3 pieces
- Vanillin - 1 tsp.
- Cream (20%) – 150 ml
Step-by-step cooking recipe
Whisk all the ingredients until smooth.
Pour the mass into the bowl of the slow cooker and turn on the "Baking" mode for an hour.
After that, turn on the "Heating" mode for another 15 minutes.
Let the cheesecake cool down and put it in the refrigerator for a couple of hours.
Did you like the recipe?
0 comments