Salads 22.01.2022

Light vinaigrette with beans

1 h. 5 min.
6 servings
Light vinaigrette with beans
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For this vegetable salad, you will need a standard set of products that every home has. Even an inexperienced hostess can easily cope with the task. I share a simple recipe for my favorite vinaigrette with beans!

Ingredients

Step-by-step cooking recipe

Boil potatoes and carrots for 20-30 minutes, and beetroot separately for 50 minutes. Cool the vegetables and peel them.

Light vinaigrette with beans: photo of recipe preparation, step 1

Cut potatoes, beets, carrots, cucumbers and onions into small cubes. Put everything in a deep bowl.

Light vinaigrette with beans: photo of recipe preparation, step 2

Add the beans, sunflower oil and salt.

Light vinaigrette with beans: photo of recipe preparation, step 3

Gently mix the salad with a spoon so as not to mash the vegetables.

Light vinaigrette with beans: photo of recipe preparation, step 4

Before serving, you can decorate the finished vinaigrette with fresh herbs.

Light vinaigrette with beans: photo of recipe preparation, step 5

Photo: Yuliia Stsepeleva

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
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