Desserts 22.01.2022

Blueberry pastille

5 h. 20 min.
10 servings
Blueberry pastille
New Africa, stock.adobe.com
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The benefits of blueberries have been known for a long time. But the season of this berry is very short. In addition to jam and compotes, you can make an appetizing pastille from it. A delicious dessert is perfectly stored in a tightly closed container. The main thing is not to use a refrigerator for this.

Ingredients

Step-by-step cooking recipe

Pick blueberries, rinse and grind in a blender.

Add sugar and simmer for 5 minutes.

Pour in the vanilla, stir and cool to room temperature.

Cover the baking sheet with foil, lay out the blueberry mass with a layer no thicker than 5 centimeters.

Dry 4-5 hours in the oven at 80 degrees.

Separate the finished pastille from the foil, cut into strips and twist into tubes.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
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