Your favorite homemade pastille can be made from anything, and it's not a joke. How about a chocolate one? Sounds pretty unusual. I doubted myself when I tried this recipe for the first time, but the result exceeded all expectations. Today I will share it with you.
Step-by-step cooking recipe
Cut the apples, bake until soft in any convenient way and grind through a sieve.
Chop the banana in a blender and mix all the ingredients.
Put the mass on the oiled trays of the dryer.
Dry the pastille according to the instructions from your appliance, usually for about 5-6 hours.
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