![Pea hummus Pea hummus](https://cdn.cooklikemom.net/images/10820/38786d6e313e9b560ff338053f4867b6.jpg)
Traditionally, hummus is made from chickpeas, but you can replace it with ordinary chopped peas. The recipe is not much different from the classic one. Pre-soaked peas are also boiled and crushed with the rest of the ingredients in a blender.
Ingredients
- Peas (stabbed) – 2 glasses
- Garlic - 3 clove
- Sesame - 50 g
- Olive oil - 30 ml
- Lemon juice - 3 art.l.
- Turmeric - 0,5 tsp.
- Ground coriander - 0,5 tsp.
- Salt - to taste
- Water (cold) – 100 ml
Step-by-step cooking recipe
Wash the peas thoroughly and soak for 10 hours.
Change the water and simmer for 1.5-2 hours. The peas should boil completely.
Fry sesame seeds in a dry frying pan until golden brown.
Grind sesame seeds with oil, lemon juice and peeled garlic cloves in a blender.
Pour in cold water and continue the blender for another 1 minute.
Add the boiled peas, ground coriander, turmeric, salt and continue to grind until smooth.
If desired, you can add more salt, lemon juice or other spices.
Did you like the recipe?
0 comments