Catch another idea of a wonderful snack in a hurry. Pita bread roll with cottage cheese is prepared very simply and quickly. And so much so that you can entrust this task even to a child. A great option for the first culinary experience.
Ingredients
- Cottage cheese - 200 g
- Green onion - 10 g
- Ground black pepper - to taste
- Salt - to taste
- Lavash (thin) – 1 sheet
Step-by-step cooking recipe
Place the curd cheese in a bowl.
Add salt, ground pepper and mix.
Finely chop the green onion.
Spread the pita bread on the table, lay out the billet with cottage cheese and spread it evenly.
Sprinkle with green onions and roll the roll.
Cover with plastic wrap and put in the refrigerator for 2-3 hours.
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