Snacks 22.01.2022

Canapes with fried shrimp and lemon

15 min.
4 servings
Canapes with fried shrimp and lemon
Africa Studio,

The most interesting feature of these canapes is serving on lemon slices. So the toast will be soaked in its taste and aroma, and whether there is one – each guest will decide independently. For fragrant fried shrimp, this is the perfect solution.


Step-by-step cooking recipe

Fry the peeled shrimp in olive oil.

Season with salt and pepper, add chopped garlic and soy sauce. Fry for another 1-2 minutes.

Mix cream cheese with chopped dill and a sprig of rosemary.

Fry the bread until golden and smear with cheese mass. Place on lemon slices.

Place the shrimp on top and garnish with the remaining rosemary leaves.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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