Delicious and hearty sandwiches can be made not only on bread, but also from thin pita bread. Sometimes it's even more convenient, because you can just collapse them – and nothing falls apart. A great everyday option and a good solution to take with you or on the road.
Ingredients
- Lavash - 2 of the sheet
- Cheese - 200 g
- Ham - 200 g
- Lettuce - 0.5 beam
- Bell pepper - 1 piece
- Cottage cheese - 120 g
- Greenery - 4-5 twigs
Step-by-step cooking recipe
Cut the pita bread in half.
Mix cottage cheese and herbs, and grease the pita bread.
Spread lettuce leaves over the whole pita bread. Then there are slices of cheese and ham.
Put the pepper cut into strips on the edge and roll the rolls.
Cut them into 2-3 pieces.
Did you like the recipe?
0 comments