Closed sandwiches are good because they can be made with almost any filling – just a little imagination. For example, I really like this option with shrimp. I advise you to choose whole-grain bread to make it healthier.
Ingredients
- Bread - 4 slices
- Pesto sauce - 3 art.l.
- Shrimp (cleaned) – 200 g
- Olive oil - 1 tbsp.l .
- Spices and seasonings - 1 tsp.
- Tomatoes - 2 pieces
- Lettuce - 2 of the sheet
Step-by-step cooking recipe
Brush the bread with pesto sauce.
Fry the shrimp in oil with spices to taste.
Put salad leaves on two slices of bread, then tomato rings, and then shrimp.
Cover the sandwiches with bread.
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