Arrange a family evening. Watch your favorite movie together or play a board game. And to make the time pass not only fun, but also delicious, cook chicken popcorn. It can be served with mustard, ketchup or other sauces.
Ingredients
- Chicken fillet - 1 kg
- Corn Starch - 4 art.l.
- Breadcrumbs - 200 g
- Paprika - 1 tsp.
- Turmeric - 0,5 tsp.
- Hop-suneli - 1 tsp.
- Salt (with slide) – 1 tsp.
- Vegetable oil (for frying) – 250 ml
Step-by-step cooking recipe
Cut the chicken fillet into small cubes and put it in a bowl.
Add spices, salt and mix well.
Add starch, breadcrumbs and mix again.
Put the workpiece on a preheated frying pan with oil and fry until golden brown.
Put the finished chicken popcorn on a paper napkin.
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