Salads 22.01.2022

Greek salad with bell pepper, feta and olives

15 min.

4 servings

Greek salad with bell pepper, feta and olives

Fresh vegetables, a handful of olives, a little feta and now, a plate of delicious Greek salad is already in front of you. It should be filled with a mixture of lemon juice, olive oil and oregano. You can also add other spices to taste.

Ingredients

Cherry tomatoes - 200 g
Cucumbers (medium) – 2 pieces
Bell pepper - 150 g
Bow purple - 1 piece
Lettuce - 4 leaf
Olives - 100 g
Feta - 150 g
Oregano - 0,5 tsp.
Olive oil - 30 ml
Lemon juice - 1 tbsp.l.
Ground black pepper - to taste
Salt - to taste

Step-by-step cooking recipe

Chop tomatoes, cucumbers, feta, peeled bell peppers and onions.

Greek salad with bell pepper, feta and olives: photo of recipe preparation, step 1

Tear the salad into small pieces with your hands.

Greek salad with bell pepper, feta and olives: photo of recipe preparation, step 2

Mix vegetables, cheese, salad leaves, olives, salt and ground pepper in a wide bowl.

Greek salad with bell pepper, feta and olives: photo of recipe preparation, step 3

Separately mix lemon juice, olive oil and oregano.

Greek salad with bell pepper, feta and olives: photo of recipe preparation, step 4

Pour the dressing over the salad and mix gently.

Greek salad with bell pepper, feta and olives: photo of recipe preparation, step 5

Photo: Yulia Zubkova

Recipe added:

Olga Beznosyuk

Did you like the recipe?

0 comments

Casserole of zucchini, cheese and eggs in a slow cooker Pork Meatballs with buckwheat Plum jam without gelatin and seeds Marshmallow with lingonberries Diet salad with celery and tuna Olivier salad with chicken Caesar salad with fried chicken Vinaigrette with lightly salted cucumbers