A very tasty and original spread on sandwiches is obtained from fish. I cook it from canned fish, and any that you like will do. If you want to make a snack lighter and dietary, choose fish not in oil, but in its own juice.
Ingredients
- Canned fish - 1 bank
- Chicken eggs - 2 pieces
- Mayonnaise - 2 tbsp.l .
- Garlic - 2 cloves
- Greenery - 2 twigs
Step-by-step cooking recipe
Boil hard-boiled eggs and grate on a fine grater.
Chop the canned food with a fork.
Chop the herbs and garlic, and mix all the ingredients for the spread.
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