These sandwiches are very convenient to cook if there is a little boiled chicken left after cooking broth, salads or other dishes. A couple of slices of avocado, a favorite bun or bread – and what else do you need?
Ingredients
- Bread - 4 slices
- Tomato sauce - 2 art.l.
- Avocado - 1 piece
- Chicken fillet (boiled) – 100 g
Step-by-step cooking recipe
If desired, dry the bread in a frying pan and brush with tomato sauce.
Thinly slice the avocado and disassemble the chicken into fibers.
Put everything on the bread in one or more layers. You can cover the bread on top for convenience.
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