Snacks 15.04.2022

Babaganush with sesame seeds

35 min.
4 servings
Babaganush with sesame seeds
juliamikhaylova, stock.adobe.com
0

If you want to cook babaganush with a more expressive texture and taste, try this option with sesame seeds. Sesame should be prepared in advance. In the recipe I will tell you exactly how to do this.

Ingredients

Step-by-step cooking recipe

Prick the eggplants with a fork and bake in the oven at 220 degrees for about 20 minutes. Remove the skin.

Fry the sesame seeds in a dry pan until lightly golden. Grind about 2/3 in a coffee grinder to a paste.

Put all the ingredients in a blender except the remaining whole sesame seeds and grind until smooth.

Add sesame seeds and mix babaganush.

Irina Kovaleva
Recipe added:
Irina Kovaleva
Did you like the recipe?
0 comments