A glass of freshly squeezed juice is not only healthy, but also delicious! You can cook it from different berries and fruits, but I like the classic combination of apples, carrots and oranges the most. Optionally, you can change the ratio of ingredients and add sugar.
Step-by-step cooking recipe
Peel apples from seeds, stalks and cut into quarters.
Cut the peeled carrots into small pieces.
Scald the orange with boiling water, peel, divide into slices and remove the white films.
Put all the ingredients in a juicer and squeeze out the juice.
Mix and pour the juice into glasses.
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