When I want something unusual and delicious, I cook myself raf with salted caramel. This drink is a real treat for a sweet tooth, who at the same time do not like too sugary tastes. I used to go to a coffee shop for such a raf, but it turned out that it is very easy to make at home.
Step-by-step cooking recipe
Brew coffee in any way and strain.
Heat the cream not to a boil and whisk into a foam with salt and caramel.
Add coffee and whisk again.
Pour the raf into a glass.
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