Draniki are found in the national cuisine of all Slavic peoples. The classic composition is grated potatoes, egg and flour for binding starch. And then you can add ingredients to your taste – for example, onions.
Ingredients
- Potatoes - 5 pieces
- Onion - 1 piece
- Chicken eggs - 1 piece
- Flour - 2 tbsp.l .
- Spices and seasonings - 1 tsp.
Step-by-step cooking recipe
Grate the peeled potatoes on a fine grater and lightly squeeze out the moisture.
Grate the onion there and add spices.
Add the egg, mix, then add the flour and mix the mass again.
Put the pancakes in a frying pan with a spoon and fry on both sides until golden.
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