A little berries – and now the usual compote with apples and apricots is playing with new colors. And not only to taste, but also in the literal sense, because it is the berries that give the drink its saturated shade the fastest.
Ingredients
Step-by-step cooking recipe
Boil water with sugar.
Slice apples and apricots, rinse the berries.
Put everything in boiling water.
Bring the compote to a boil again and boil for 10 minutes, stirring.
Let it cool under the lid.
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