Drinks 04.10.2022

Sweet and sour raspberry compote

20 min.
4 servings
Sweet and sour raspberry compote
Gennadiy Poznyakov, stock.adobe.com

Those who do not like too sweet and sugary compotes, and prefer sourness in drinks, should pay attention to this recipe. Raspberries are the best choice for such a task, especially if you add a little lemon juice there.


Step-by-step cooking recipe

Put raspberries and sliced lemon into the bowl of the slow cooker.

Cover everything with sugar and pour cold water.

Cook the compote for 20 minutes in the "Cooking" mode.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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