Coffee with milk is most often chosen by connoisseurs of mild flavors. In addition, a cup of such a drink with a bun or waffles will satisfy hunger for a long time. As an experiment, you can use almond, oatmeal or coconut milk.
Ingredients
- Ground coffee (without slide) – 2 tsp.
- Milk - 100 ml
- Water - 120 ml
- Sugar - to taste
Step-by-step cooking recipe
Pour ground coffee into the turk.
Fill with cold water and put on a slow fire.
Boil the coffee for 1 minute and put it aside.
After 2 minutes, gently drain the coffee into a warmed cup.
Add hot milk, sugar and mix well.
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