Not all fruits and berries make a really delicious compote without sugar. The fact is that it gives not only sweetness, but also reveals the taste of the main ingredient better. But this does not apply to the plum, which is naturally quite expressive.
Ingredients
- Plums - 700 g
- Water - 2 l
Step-by-step cooking recipe
Send the plums to the bowl of the slow cooker and fill with water.
Turn on the cooking mode for 25 minutes.
Let the compote brew a little under the lid.
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