Chicken liver is amazingly combined with many products, so it is often added to salads. For these purposes, it is better to buy chilled liver. Pay attention to her appearance. It should be a beautiful brown-burgundy color.
Ingredients
- Chicken liver - 400 g
- Grapefruit - 1 piece
- Orange - 1 piece
- Salad mix - 200 g
- Vegetable oil (odorless) – 3 art.l.
- Ground black pepper - to taste
- Salt - to taste
Step-by-step cooking recipe
Peel the orange, grapefruit, white films and disassemble into slices.
Wash the chicken liver and dry it thoroughly with paper towels.
Fry the liver in vegetable oil until tender. At the end, pepper and salt.
Mix chicken liver, grapefruit, orange and salad mix.
Add ground pepper, salt and mix gently.
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