This mayonnaise does not contain animal products and is ideal for vegetarians. In addition, it can be cooked and used in a fast, it does not have too many calories and it is useful. It has a creamy texture and rich taste, which goes well with salads, sandwiches and other dishes.
Ingredients
Step-by-step cooking recipe
Whisk soy milk and butter at room temperature with a blender for about a minute.
Add the remaining ingredients.
Beat the mayonnaise for another 1-1.5 minutes.
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