According to this recipe, you will quickly prepare mustard sauce for meat. It will be ready in just 5 minutes. By adding more honey, you will get a sweeter version of the liquid seasoning. Apple or balsamic vinegar may be used instead of lemon.
Ingredients
- Mustard powder - 3 tbsp.l.
- Lemon - half
- Garlic - 2 clove
- Honey - 3 tbsp.l .
- Olive oil - 2 art.l.
- Ground coriander - 0,5 tsp.
- Ground black pepper - 0,5 tsp.
- Salt - 0,5 tsp.
Step-by-step cooking recipe
Squeeze lemon juice into the prepared bowl.
Add mustard powder, spices, salt, oil and honey. Stir until smooth.
Pour the garlic passed through the press and mix well again.
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