Initially, tartar sauce was prepared for the meat dish of the same name to complement its taste. Therefore, it is quite bright and fragrant. The classic recipe includes eggs, but I want to offer you an option without them for a change.
Ingredients
- Mayonnaise - 3-4 tbsp.l.
- Garlic - 1 clove
- Pickled cucumbers - 1 piece
- Greenery - 6 twigs
- Salt - 1 pinch
Step-by-step cooking recipe
Grate the cucumber on a grater.
Finely chop the herbs and garlic.
Mix the tartar sauce.
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