Prune lovers! Another puff salad recipe for you. It is simple, but at the same time delicious and beautiful. Please your family for the holidays or just like that. Do not forget that the layered salad must be infused for some time in the refrigerator.
Ingredients
- Ham - 400 g
- Cucumbers (medium) – 3 pieces
- Cheese (solid) – 150 g
- Prunes (without a bone) – 60 g
- Mayonnaise - 80 ml
- Ground black pepper - to taste
- Salt - to taste
Step-by-step cooking recipe
Cut ham and cucumbers into small cubes.
Grate the hard cheese on a grater.
Rinse the prunes, put them in a saucepan and pour hot water for 10 minutes.
Drain the water, dry the prunes thoroughly and slice.
Lay out layers of ham and cucumbers. Add a little salt, ground pepper and mayonnaise.
Next, lay out half of the cheese, a layer of prunes and the remaining cheese. If desired, add mayonnaise between the layers.
Salad can be decorated with pieces of prunes, cucumber or fresh herbs. Before serving, the dish should be infused in the refrigerator for 1 hour.
