To make the hodgepodge even more satisfying, you can add cereals, legumes and other ingredients to your taste. For example, thin noodles. The one that we constantly add to broths and light chicken soups. It turns out very well!
Ingredients
- Chicken fillet - 1 piece
- Ham - 150 g
- Sausages - 200 g
- Tomatoes - 1 piece
- Carrots - 1 piece
- Onion - 1 piece
- Potatoes - 2 pieces
- Vermicelli - 1 handful
- Pickled cucumbers - 2 pieces
Step-by-step cooking recipe
Boil the chicken until tender and remove from the broth.
Cut all the ingredients into cubes. Add everything to the broth except tomatoes, cucumbers and vermicelli.
Cook until the potatoes are ready.
Add the tomato, vermicelli and cucumbers, and cook for another 5 minutes.
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