Salads 22.01.2022

Salad with beef and arugula

15 min.
2 servings
Salad with beef and arugula
Georgiy, stock.adobe.com
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A quick recipe in Italian style perfectly diversifies the daily diet. I cook this salad with arugula when I have a piece of baked beef left. It fits here better than any other meat.

Ingredients

Step-by-step cooking recipe

Boil hard-boiled quail eggs, peel and cut in half.

Similarly, cut the cherry in half, and cut the beef into thin strips.

Put the salad on plates, pepper and drizzle with olive oil.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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