If you like complex salads with a lot of ingredients – this option is especially for you. You can cook beef in any convenient way. Personally, I prefer to fry it in a grill pan.
Ingredients
- Beef - 300 g
- Purple onion - 1 piece
- Carrots - 1 piece
- Cherry tomatoes - 160 g
- Bell pepper - 1 piece
- Green onion - 0.5 bundles
- Salad mix - 150 g
- Nuts - 1 handful
- Spices and seasonings - 1 tsp.
- Lime - 0.5 pieces
- Olive oil - 2 art.l.
Step-by-step cooking recipe
Fry the beef and cut into strips.
Thinly slice all the vegetables and chop the green onions.
Add chopped nuts to the salad and season to taste.
Season it with olive oil and lime juice.
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