If you like seafood in any form, you will surely like this salad. And all because there is nothing superfluous in it except them and crab sticks. Just a few vegetables and herbs to emphasize the taste, and that's it.
Ingredients
- Mussels (pickled) – 200 g
- Shrimp (pickled) – 200 g
- Sea cocktail (pickled) – 250 g
- Crab sticks - 250 g
- Olives - 1 handful
- Chili pepper - 2 pieces
- Garlic - 2 cloves
- Onion - 1 piece
- Bell pepper - 1 piece
- Greenery - 4 twigs
- Lemon juice - 2 tsp.
Step-by-step cooking recipe
Finely chop the pepper, chili, garlic, onion and herbs.
Coarsely chop the crab sticks and drain the liquid from all the seafood.
Mix the salad and sprinkle with lemon juice.
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