Salad with rice will not surprise anyone anymore, but what about rice with ham? In fact, it turns out very tasty and satisfying. The main thing is to choose and cook the cereal so that it remains crumbly, does not stick together and does not turn into porridge.
Ingredients
- Fig - 120 g
- Ham - 200 g
- Bell pepper - 2 pieces
- Yellow tomatoes - 2 pieces
- Cheese - 130 g
- Olive oil - 3 tbsp.l.
Step-by-step cooking recipe
Boil the rice until tender.
Cut all the ingredients into as small a cube as possible.
Mix the salad and season with olive oil.
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